Recently a Guangdong Factory Owner from Taiwan was discovered partaking in an appalling new trend; eating babies. For 4000 yuan a person can order 7-month-old baby stewed for 8 hours with Chinese herbs. This dish is thought to boost the “yang” (as in yin and yang).

The restaurant in Foshan, (Guangdong Province, Southern China) code names the dish “ribs”. The chef collects girl babies from the surrounding poor villagers; sometimes an aborted foetus, sometimes a still born, sometimes the unwanted (and unlawful) second baby. The restaurant pays depending on the size of the baby. Sometimes they would pay a full-term mother 2000 Yuan for her live baby. Only fresh babies are used, no frozen babies.

See the original article here.

MMMM, MMMM, GOOD!